A tasty sauce that goes well with salads or rice. Recipe taken from a Russian monastery.
Ingredients
- Ketchup (Sir Kensington’s recommended)
- Mayonnaise
- Horseradish
- Worchestershire sauce
- Paprika
- Dijon mustard
- Onion powder
- Pickle relish (optional)
Directions
- Put ingredients into bowl or cup.
- Mix together thoroughly.